Industrial Chicken Farming Is Supercharging the Spread of a Dangerous Foodborne Bacterium

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Rommie Analytics

Professor Samuel Sheppard Holding Culture PlateThe global expansion of chicken farming has created conditions that allow Campylobacter to spread, mix and adapt more readily. Commercial poultry farms now hold billions of chickens, creating a vast habitat where bacteria can move, mix and adapt. An analysis from the Ineos Oxford Institute for Antimicrobial Research at the University of Oxford found that [...]
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